Barbaresco Tulin 2011 1.5 LT

Information

• To nothing: 2011
• Country: Italy
• Region: Piemonte
• Grape variety: Nebbiolo
• Floor: Medium-textured – Calcareous clay
• Vineyard size: 40 Has
• Plant density per hectare: 5500
• Vinification and aging: Maceration in contact with the skins for about 15 days in steel casks at controlled temperature and, after a period of natural decantation always in steel, the wine passes into wood where it rests for 18/20 months. Then the part, about 50%, aged in oak casks of 50 hl is blended with the other part aged in barrique.

See technical sheet