Barbaresco Tulin 2011 1.5 LT

Información

• Añada: 2011
• País: Italia
• Región: Piemonte
• Variedad de uva: Nebbiolo
• Suelo: Medium-textured – Calcareous clay
• Tamaño del viñedo: 40 Has
• Densidad de plantas por hectárea: 5500
• Vinificación y crianza: Maceration in contact with the skins for about 15 days in steel casks at controlled temperature and, after a period of natural decantation always in steel, the wine passes into wood where it rests for 18/20 months. Then the part, about 50%, aged in oak casks of 50 hl is blended with the other part aged in barrique.

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